Noodle is way more delicious than you imagine. People from every generation develop different interests in Noodles, and that's why I must say India has good taste!
There are different types of noodles are available in the market. From 2-minute Noodles to soupy noodles are more delicious and lovable by people around the world. Also, it is very easy to make noodles at home. So, if you are new to cooking then, scroll down and make tasty noodles for your loved ones. Let's Start!
Preparation for making Pocket Friendly Noodles -
For making noodles we require -
- Noodle Packet
Note: As you love to maintain your diet so you can use homemade noodles (Wheat floor Noodles, Rice floor Noodles)
- Sauces (Soya Sauce, Tomato Sauce, Red Chilly Sauce, Green Chilly Sauce)
- Vinegar
- Cabbage(Gobi)
- Garlic
- Capsicum (According to your choice)
Let's Make Noodles
There are several steps for making noodles are -
Step 1 - Take the packets of noodles and boil them well. After boiling, take out the hot water and add some cold water so the noddle will not be sticky.
Step 2 - Heat the pan and add a few drops of oil. Add vegetables that are cut into long, vertical pieces.
Note: Cut all the vegetables (cabbage, capsicum, onion, tomato, and garlic) into long as well as small pieces. You can also add or subtract your choice of vegetables.
Step 3 - Add boiled noodles to it. Stir them well for 2 min.
Step 4 - Add 2 tsp. of soy sauce and 2 tsp. of vinegar to it.
Step 5 - Add salt and paper powder. Add tomato sauce and green chili sauce and toss it.
Step 6 - Lift it well and cook it on a high flame for 5 minutes.
Follow the above procedure and taste the awesome noodles that you have made. This is the most traditional way of making noodles. Take a plate and serve the best and delicious chowmein of you made.
Brief about Noodles
Noodles have their roots in East Asia, which is also where they first gained popularity as a vital component of diets and a highly flexible dish.
We now have noodles made from rice, corn, and konjac yam in addition to wheat or millet. Noodles in China come in a variety of shapes, including thick, round, flat, slim, and straight.
Small pieces of bread dough were tossed into boiling water to make noodles in ancient China. Present-day versions of that form include square flat noodles, and thicker noodles shaved with a knife.
It takes months to become proficient in making hand-pulled noodles, and even longer to perfect the technique.
Why does the World Love Noodles?
The world loves Noodles because nothing can replace their taste. It's very delicious and part-time food. It is someone's 5 am food. It is easily-to-make food if you feel lazy sometimes. Overall, Noodle is quick and tasty food, it loves by everyone.
There are some segregation n noodles like 2-min noodles, soupy noodles, mug noodles, etc. Each category of noodles is wonderful and mouth wondering. You must try each of them.
Last Words
I hope every reader already has the best taste of the noodle. But, if you want to make noodles at home, then this article is perfect for you. Also, read other-blogs of Hungry_Corner and tell your thoughts. Also, you can connect with the Instagram Handle of Hungry_Corner. Thank you for reading!
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